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Flor De Oliva, why why why?

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  • Flor De Oliva, why why why?

    So tonight I sparked up a flor de oliva churchill. All the way through it was a decent cheap but flavoursome smoke, but unfortunately it was ruined by the cigar being sweet tipped. Every one of these has had sugar coated on the wrapper. Such a shame as it completely ruined the flavour. Why Why Why???? I love the Oliva V G and O, why do this to the Flor de Oliva...

  • #2
    Not had one but I quite like a bit of sweetness with my smokes. Stick to the O, V and G's

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    • #3
      I normally stick to the fdo maduros i dont think they have any "coating" on them.

      BTW where do you buy them from i didnt know they where available in england.

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      • #4
        Yes doing a bit of research I have learned that the 'originals all have coatings, but the maduro, corojo and golds dont. I do not understand why... ruins the stick I think.

        I like natural sweetness, but this is a sickly sweet taste that lingers in your mouth like a sugar pill.

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        • #5
          Meh how horrid, reminds me of swisher sweets!

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          • #6
            Originally posted by Deano View Post
            Meh how horrid, reminds me of swisher sweets!
            SS and black and milds have there uses deano just a shame those days are long gone for some of us.

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