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BATTLE OF THE BISCUITS PART THREE!!!

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  • moteyi
    replied
    Originally posted by PeeJay View Post
    No one voted yesterday, bored already? Shall we just declare Cadburys Chocolate Fingers the winner?
    I'd have thought most members would want something with a bigger RG than a chocolate finger - the biscuit equivalent of a caf? creme

    Leave a comment:


  • PeeJay
    replied
    No one voted yesterday, bored already? Shall we just declare Cadburys Chocolate Fingers the winner?

    Leave a comment:


  • PeeJay
    replied
    10 - Chocolate digestive
    10 - Malted milk
    7 - Oreos
    13 - Maryland cookies (Choc Chip Cookies)
    17 - Hobnob
    10 - Jaffa cakes
    6 - Ginger nut
    7 - Nice
    10 - Custard Creams
    11 - Bourbon
    13 - Viennese Whirls
    11 - Teacake
    9 - Caramel wafer
    6 - Snowball
    23 - Fingers
    10- Jammie Dodgers

    Leave a comment:


  • PeeJay
    replied
    12 - Chocolate digestive
    10 - Malted milk
    7 - Oreos
    13 - Maryland cookies (Choc Chip Cookies)
    17 - Hobnob
    10 - Jaffa cakes
    6 - Ginger nut
    7 - Nice
    10 - Custard Creams
    11 - Bourbon
    13 - Viennese Whirls
    11 - Teacake
    9 - Caramel wafer
    6 - Snowball
    22 - Fingers
    10- Jammie Dodgers

    Leave a comment:


  • WDave40
    replied
    Originally posted by Wigan View Post
    The snowball doesn't stand a chance in hell of surviving a tea dunking, however it can be placed whole on the top of a hot chocolate and let it melt it whilst drinking. Finish off with a spoon at the end
    This is genius!

    Leave a comment:


  • SHAMZ84
    replied
    14 - Chocolate digestive
    10 - Malted milk
    7 - Oreos
    13 - Maryland cookies (Choc Chip Cookies)
    17 - Hobnob
    10 - Jaffa cakes
    6 - Ginger nut
    7 - Nice
    10 - Custard Creams
    11 - Bourbon
    13 - Viennese Whirls
    11 - Teacake
    9 - Caramel wafer
    6 - Snowball
    21 - Fingers
    10- Jammie Dodgers

    Leave a comment:


  • SHAMZ84
    replied
    Originally posted by Wigan View Post
    The snowball doesn't stand a chance in hell of surviving a tea dunking, however it can be placed whole on the top of a hot chocolate and let it melt it whilst drinking. Finish off with a spoon at the end
    I have to try this method

    Leave a comment:


  • Gus Fring
    replied
    Originally posted by Wigan View Post
    How long has this thread been going on for?

    I am happy to share my extensive research into perfect dipping times if it helps? Your main two, the custard cream and bourdon can be dipped for 4-1000 and 5-1000 respectively. However did you know that if you dip both simultaneously (with the boubon on the bottom) you can do 6-1000? The mighty double stuffed Oreo will easily withstand a 10-1000 dipping! This is all based on fresh and hot cup of tea but with milk. Once the cuppa cools for more than about 5 - 10 mins the times are all off and results in a very disappointing dip sensation
    You gunna get the dia-beetuss!

    Leave a comment:


  • Wigan
    replied
    Originally posted by thedame007 View Post
    We are in the presence of a master!

    any tips on dipping the snowball ... (how the fuck did that make it onto the biscuit list i do not know...I blame Trump)
    The snowball doesn't stand a chance in hell of surviving a tea dunking, however it can be placed whole on the top of a hot chocolate and let it melt it whilst drinking. Finish off with a spoon at the end

    Leave a comment:


  • Gus Fring
    replied
    I used to work for Lees of Scotland who made bajillions of snowballs and tea cakes every day. You could take them directly off the line and shove them in your face hole at any time and I managed to put myself off them. Still great biscuits though. Did you know that the "cream" is made from seaweed?

    Leave a comment:


  • PeeJay
    replied
    13 - Chocolate digestive
    10 - Malted milk
    7 - Oreos
    13 - Maryland cookies (Choc Chip Cookies)
    17 - Hobnob
    10 - Jaffa cakes
    6 - Ginger nut
    7 - Nice
    10 - Custard Creams
    11 - Bourbon
    13 - Viennese Whirls
    11 - Teacake
    11-Caramel wafer
    6 - Snowball
    21 - Fingers
    10- Jammie Dodgers

    Leave a comment:


  • Emaresee
    replied
    Originally posted by thedame007 View Post
    We could always do a 'Battle of the Lettuce's' next time...?!

    +1 for Romaine (Insert Brexit joke here)
    Just got caught grazing my mobile in a meeting due to laughing out loud at this!!!!


    Sent from my iPhone using Tapatalk

    Leave a comment:


  • thedame007
    replied
    Originally posted by Wigan View Post
    How long has this thread been going on for?

    I am happy to share my extensive research into perfect dipping times if it helps? Your main two, the custard cream and bourdon can be dipped for 4-1000 and 5-1000 respectively. However did you know that if you dip both simultaneously (with the boubon on the bottom) you can do 6-1000? The mighty double stuffed Oreo will easily withstand a 10-1000 dipping! This is all based on fresh and hot cup of tea but with milk. Once the cuppa cools for more than about 5 - 10 mins the times are all off and results in a very disappointing dip sensation
    We are in the presence of a master!

    any tips on dipping the snowball ... (how the fuck did that make it onto the biscuit list i do not know...I blame Trump)

    Leave a comment:


  • thedame007
    replied
    Originally posted by Emaresee View Post
    this thread is killing me... I'm on a diet!!!
    We could always do a 'Battle of the Lettuce's' next time...?!

    +1 for Romaine (Insert Brexit joke here)

    Leave a comment:


  • Wigan
    replied
    How long has this thread been going on for?

    I am happy to share my extensive research into perfect dipping times if it helps? Your main two, the custard cream and bourdon can be dipped for 4-1000 and 5-1000 respectively. However did you know that if you dip both simultaneously (with the boubon on the bottom) you can do 6-1000? The mighty double stuffed Oreo will easily withstand a 10-1000 dipping! This is all based on fresh and hot cup of tea but with milk. Once the cuppa cools for more than about 5 - 10 mins the times are all off and results in a very disappointing dip sensation

    Leave a comment:

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