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When seasoning the humi make sure you resist the temptation to keep opening the lid to check, leave it for a good few days first to allow it to stabilise, then check.
Some great recommendations already (kudos for the Cohiba Corona Especiales, my favourite stick), I'll add the Saint Luis Rey Regios, El Rey del Mundo Demi Tasse (a recent discovery to me but others rate then high as well, it's a great little package), H. Upmann Mag 46, Hoyo du Monterrey Petit Robusto, Juan Lopez Petit Corona.
They are all quite small smokes and not too intimidating in flavours/punch.
Keep us up to date with your voyage of cigar discovery
I agree with the cohiba, it has a wonderful medium body smoke. the stick i smoked said to be 2001, where i am not sure of the date but it does have an old label. recently i have been trying to get my hands on some regional edition like la flor de cano. also the saint luis rey is definitely on my list, i have seen so many people mentioning it! i have all tasting notes recorded on onenote and will share it one day.
I got the 84 seasoning pack, it did a good job on seasoning, but now the humidity stayed the same... Maybe I need to fill the humidor with some cigars to absorb the moisture
have be you taken the seasoning pack out? Also welcome
That's Crazy!!! I'm a puro connoisseur who recently got BACK into pipes!
Welcome aboard, matey!
Perro, el Perro
Haha! This is for you, RCH - ?A man?s only as old as the woman he feels." -GM
haha, that is a nice contrast. It seems a loop, i got tired with light virginias and went into latakias, then i am here finding my next cigar! maybe one day i get tired and go back to virginias
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