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  • grumpybaldy
    replied
    Ok, so a question that's probably been asked dozens of time before, but, please, either indulge me or point me to an existing thread. In short - what whisky/whiskey would you recommend for a (largely) whisk(e)y beginner to match with his cigars? I'd like to find a good 'all-rounder' and/or (if another one is needed), something that will work with the stronger cigars I enjoy - Bolivar, Ramone Allones etc.
    My (limited) experience tells me that (until I progress, perhaps) I don't go with the 'burners' (hence I like some of the softer Irish whiskeys). Also, I've read that cigars go best with the 'non-smokey' drams; is that right and, if so, what do these include? I do enjoy Springbank; would that work? Another I've seen mentioned (on the JJ Fox site) is Redbreast 12 - worth a look? Thoughts much appreciated. Thanks.

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  • ha_banos
    replied
    Last contract we had a beer fridge, foosball, NERF wars. But not whisky... I do miss having a kettle available though. Now I'm in the bloody death Star...

    No booze. No kettle.

    Leave a comment:


  • thedame007
    replied
    Originally posted by SHAMZ84 View Post
    yea we have one fridge for the team with wine, beer whisky. Head of IT thought it would be a good idea...i ain't complaining
    I. Need. A. Career. Change.

    Leave a comment:


  • SHAMZ84
    replied
    Originally posted by ha_banos View Post
    Work...bar?
    yea we have one fridge for the team with wine, beer whisky. Head of IT thought it would be a good idea...i ain't complaining

    Leave a comment:


  • ha_banos
    replied
    Originally posted by SHAMZ84 View Post
    Bought this South Africa whisky for the work bar the other day... surprisingly nice and smooth.

    www.themysterywhisky.co.uk
    Work...bar?

    Leave a comment:


  • SHAMZ84
    replied
    Bought this South Africa whisky for the work bar the other day... surprisingly nice and smooth.

    Leave a comment:


  • SHAMZ84
    replied
    Originally posted by grumpybaldy View Post
    I'm not a big whisk(e)y drinker (we had a nice bottle of Springbank 21 to share at Christmas), but was thinking about exploring matches for cigars after dry January (!). But to the point - as a novice, I'm thinking that the design of the Norlan glass is a bit counter-intuitive in that it seems to insulate the liquid from the warmth of the hand (unlike the normal glass), or am I wrong and is whisk(e)y not like brandy where part of the design of the classic balloon glass is about warming the liquid?
    One thats a nice match with cigars I found was the balvenie Carribbean cask.

    Along with the dalmore15.

    For whisky drinking I normally just use a normal glencairn glass these days

    Leave a comment:


  • pootana
    replied
    Originally posted by grumpybaldy View Post
    I'm not a big whisk(e)y drinker (we had a nice bottle of Springbank 21 to share at Christmas), but was thinking about exploring matches for cigars after dry January (!). But to the point - as a novice, I'm thinking that the design of the Norlan glass is a bit counter-intuitive in that it seems to insulate the liquid from the warmth of the hand (unlike the normal glass), or am I wrong and is whisk(e)y not like brandy where part of the design of the classic balloon glass is about warming the liquid?
    I have couple norlan ... I personally don?t want warm dram as I prefer at it room temperature ... but if you like ice you don?t want it melted


    The norlan also releases the aroma due to the fins ... allegedly


    Sent from my iPhone using Tapatalk

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  • pootana
    replied


    Text one of my staff who lives In same village as me ... hit local pub ... few pints and a lovely balvennie double wood later


    Sent from my iPhone using Tapatalk

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  • grumpybaldy
    replied
    I'm not a big whisk(e)y drinker (we had a nice bottle of Springbank 21 to share at Christmas), but was thinking about exploring matches for cigars after dry January (!). But to the point - as a novice, I'm thinking that the design of the Norlan glass is a bit counter-intuitive in that it seems to insulate the liquid from the warmth of the hand (unlike the normal glass), or am I wrong and is whisk(e)y not like brandy where part of the design of the classic balloon glass is about warming the liquid?

    Leave a comment:


  • pootana
    replied
    No it?s all one piece so the lip is enclosed


    Sent from my iPhone using Tapatalk

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  • K444HEP
    replied
    Originally posted by pootana View Post
    It’s a nice glass come as a pair with a nice polishing cloth


    Sent from my iPhone using Tapatalk
    Does water slip between the glass? (i.e. the whisky receptacle and the glass around it) Some similar glasses have this issue.

    Leave a comment:


  • SHAMZ84
    replied
    I was looking at them....are they worth it...I normally use a glencairn glass.

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  • pootana
    replied
    It?s a nice glass come as a pair with a nice polishing cloth


    Sent from my iPhone using Tapatalk

    Leave a comment:


  • K444HEP
    replied
    Originally posted by pootana View Post


    If you haven’t got a norlan glass you should


    Sent from my iPhone using Tapatalk
    They do look nice.

    Leave a comment:

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